chalice tv: eat my weeds
Topic: Culinary Cannabis
A new ingredient is coming to a cookbook near you – cannabis. This plant, with its growing acceptance (and legalization) could soon be considered part of mainstream produce and is being included by curious and exploratory foodies in many dishes for a heightened culinary experience. Penn and Kiki get chopping in the kitchen with top chefs to creatively find ways to incorporate this amazing, terpene-rich plant into their dishes for optimal surprise and delight.